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Cellar Door Preserves was founded in 2016 by Zenobia Taylor-Weiss out of a desire to celebrate the incredible fruit that is grown along the fruit ridge on the eastern shore of Lake Michigan. To that end Cellar Door Preserves uses fruit grown by small to medium sized farms in Michigan. All Cellar Door preserves are lovingly made in small batches in a little urban kitchen - making small batches heightens flavor intensity and reduces the need for excess sugar - ensuring that Cellar Door preserves contain about 1/2 the sugar that most other jam companies use. On top of that all products are gluten free, vegan, soy free, added pectin free, and contain no high fructose corn syrup - just real ingredients.

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Special Offer

Show Special: All Jams: $13/jar or 2 for $25 All Cocktail Fruit: $18/jar or 2 for $25

Strawberry Jam with Aged Balsamic

We call this Strawberry Jam for grown ups. Stir into whole milk yogurt, use on strawberry shortcake, spread over a cake instead of frosting. Ingredients: Strawberries, Sugar, Aged Balsamic Vinegar

$13.99

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Tomato Jam with Red Pepper

Sweet, savory and a little spicy. This preserve is excellent with cream cheese, on a burger, or atop a grilled cheese sandwich. Ingredients: Tomatoes, Sugar, Lime Juice, Spices, Crushed Red Pepper, Salt

$14.49

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Cocktail Cherries

The perfect addition to any cocktail. Deep cherry flavor with a hint of spice. Ingredients: Cherries, Sugar, Spices

$17.99

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Blueberry Jam with Ginger

Michigan blueberries mixed with ginger two ways - first steeped with fresh ginger, then chopped candied ginger so each bite is a surprise. Pairs well with yogurt, oatmeal, toast, goat cheese, and mixes well into gin based cocktails. Ingredients: Blueberries, Sugar, Ginger, Candied Ginger (ginger, sugar)

$12.99

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